Saturday, March 9, 2013

Tapioca Honey Milk

Tapioca Honey Milk

To make this tapioca honey milk you need condensed milk and honey. You can make as much as you can and adjust the taste. I did not measure this drink.

Tapioca pearl (cook according to package direction) drain and set aside

For the simple sugar syrup (heat mix and set aside)
1/2 cup of brown sugar
1/3 cup of water (do adjust the sweetness to your taste)
Let it cool down then add the cooked Tapioca to it keep in the refrigerator until ready to use

To make the Tapioca Honey Milk
Take the amount of Tapioca sugar syrup you want to drink put in the glass
Then add 2 T of condensed milk and 1 T of honey (make sure you mix with boiling water a bit to dissolve the milk and honey) You can add more hot water to make it less sweet or add more milk to make it sweeter it is up to you. Mix well and add ice to it. It is easy if you have cocktail shaker jar to do this recipe.

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