Monday, December 2, 2013

Stir fry Top Ramen

Stir fry Top Ramen

Top Ramen is fast and easy to cook, but if you want it to taste better do stir fry with it. You can use teriyaki sauce, yoshida sauce any kind you like to do this stir fry.

2 pg of Ramen noodle cook drain set aside
1 cup of sliced chicken, shrimp, pork or even hot dog
2 cloves of garlic minced
1 T of thinly sliced ginger
2 green onions chopped
1 cup of broccoli
1/2 cup of julienne carrot
1/2 cup chopped cabbage
2 T of oil
You can use any vegetable you like

Stir fry sauce
1/4 cup of soy sauce
1/4 cup of Worcestershire sauce or teriyaki sauce, or Yoshida sauce
if you use Teriyaki and Yoshida don't put ketchup, I put ketchup and Worcestershire is more like Yakisoba style.
1 T of sugar
2 T of Sriracha sauce
2 T of ketchup
Mix everything in a bowl set aside

In a hot wok add 2 T of oil until hot
Add garlic ginger stir fry until fragrant
Add chicken stir fry until no longer pink
Add broccoli, carrot, and cabbage stir fry until tender
If needed you can add a bit of water to soften the veggie
Now add the noodle and sauce mix well cook until the noodle is hot
Turn the heat off serve hot

No comments:

Post a Comment